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Berry and Cottage Cheese Fruit Cups

  • Prep
    20 min
  • Total
    20 min
  • 4

Berry and Cottage Cheese Fruit Cups

Ingredients

  • 1 pineapple or 1 cantaloupe
  • 1 container (500 mL) Baxter cottage cheese
  • 15 mL (1 tbsp) maple syrup
  • 500 mL (2 cups) mixed berries (raspberries, blackberries, blueberries, chopped strawberries)
  • 125 mL (½ cup) Baxter 35% whipping cream
  • 15 mL (1 tbsp) sugar
  • Fresh mint leaves

Directions

  1. Slice the pineapple or cantaloupe in half. Hollow out the centre of each half to create serving bowls.
  2. In a large bowl, combine the cottage cheese and maple syrup. Carefully fold in the berries. In a second bowl, combine the cream and sugar and whip.
  3. Divide the berry and cottage cheese mixture between the fruit cups. Garnish with whipped cream and fresh mint leaves. Serve immediately.

Products in this recipe

Cottage Cheese

Baxter’s Cottage Cheese is fresh, tasty and nutritious - perfect for home-made lasagna or as a side dish with any salad or fresh fruit.

Cream

The choice is yours – whether in coffee, on pastries or as an ingredient in your favourite recipes, we are sure you will find the perfect Baxter cream that will fit your needs.

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